6. Having No Opinion On Cheshire Cheese Despite It Being Our Primary Cultural Export
All you can really say about it is either, Yeah, its quite nice, or Not really into cheese, mate. Its the most notable culinary export of our fair county, and its basically the same as Lancashire cheese. In fact, as the British Cheese Board website helpfully points out: Crumbly Lancashire was created around 50 years ago when cheese factories in Lancashire demanded a younger, less expensive cheese that could compete with competitors such as Cheshire, Caerphilly and Wensleydale. Cheshire cheese, by contrast, is mentioned in the Domesday Book. So, you know, theres that.