21 Problems All Supermarket Employees Can Relate To

17. When Customers Think You Have A Good Knowledge Of All Food Products

"How much is this?" - Give me a second, I'll just access the price file for 3000 products I have stored in my memory. No I'm just kidding go to the till. "Do you know if it's this ingredient to make this?" - Of course I know, because I'm a chef. That's why I'm working in a supermarket. "I'm only looking for " - This is the worst one, you pretend to know what they mean then after 5 minutes of educated guessing you just go and ask your boss.
 
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